SALAD MONTHLY PLAN

Pre-order now. Deliveries start Monday, 16 November.

1 high-protein salad a day, served for 20 days (Monday–Friday).

Every salad: about 40g protein, 40g carbs and 25–30g fat. Dressings and crunchy toppings come packed on the side.

Approx values

All 5 salads every week, in a new order each week.

Meet the salads
Each comes with your choice of protein.

Charred Broccoli & Lemon Caper
Herbed quinoa, roasted broccoli, tender chickpeas, peppery arugula and kale, toasted almonds, dried cranberries, Parmesan shavings and fresh parsley, finished with our zesty lemon caper dressing.

Ranchy Red Rice Bowl
Your protein in our in-house smoked blackened seasoning, on kale and red rice with baked sweet potato, cherry tomatoes in herb oil, shredded red cabbage, charred sweet corn, tortilla chips and crispy onions. Finished with herb ranch and a spicy vegan nacho cheese sauce.

Green Pea & Feta Orzo
Orzo with green peas, cucumber, zucchini, feta, radish, pickled onions, toasted pistachios and baby spinach, brightened with mint, dill and parsley. Served with a basil feta sauce.

Blueberry Pistachio Crunch
Arugula, kale and shredded red cabbage with quinoa, blueberries, slivered almonds, pistachios, spiced cashews, Parmesan and fresh parsley. Served with a honey red wine vinaigrette and our vegan creamy cashew mustard sauce.

Soba Noodle Power Bowl
Soba noodles, edamame, red cabbage, shallots, cucumber, carrots, raw mango and baby corn, tossed in a sesame peanut sauce and topped with crushed roasted peanuts.

Choose your protein:

• Vegetarian: low-fat paneer or organic tofu
• Non-vegetarian: chicken breast
• Mix of both: some salads vegetarian, some non-vegetarian

Want seafood? Choose how many of the 5 salads come with seafood (sea bass, prawns or tilapia) each week, for ₹600 per salad across the month.

Choose one delivery window: 9:30–11:30 am, 12:00–1:30 pm or 7:00–9:00 pm.